South West England

Kensons Farm is run by Liz and Hugh Collins and has been certified organic since 2001.

Pythouse Farm

(Let us know about your Organic / food and health events)

By Ben Pratt

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Also available via iTunes.

"Human beings have recognised the magic and power of fermentation for as long as we have been human."

— Sandor Ellix Katz

Wild Fermentation